Guar Korma

Guar Korma

Guar Korma

Guar Korma

Product Description

Guar Korma is a Bi-Product while producing Guar Gum. It is known for its high nutritional content thus extensively used in cattle field. This Guar Korma & Meal is given to cattle mainly cows and buffalos for getting enhanced milk. Moreover, Guar Korma is also used in Murgi Dana and is supplied across the nation.

Guar korma is a highest protein containing animal feed in its group, it is having up to 55 percent of protein with a digesting content. Guar korma is rich in proteins and carbohydrates, and is a 100 percent natural agricultural product without the addition of any chemicals or preservatives. Processed Guar Korma can be used either in conjunction with other feed stuffs or by itself, as it is a complete nutritional feed.

                   Nutritional Information                            Soya Bean VS Guar Korma Toasted
PARAMETER SPECIFICATION
Moisture 8-12%
Crude Protein 50-55 %
Total Energy 4050 Kcal/Kg
Metabolic Energy (ME) 3191 Kcal/Kg
Crude Fibre 8-12%
Oil content(Fat) 6-7%
Sand/Silica 0.01-0.50%
Carbohydrates 28.54%
Total Phosphorus 0.74%
Available Phosphorus 0.23%
Calcium 1.12%
PARAMETER SOYA BEAN MEAL GUAR KORMA TOASTED
Cystine 0.7 1
Leucine 3.49 2.4
Threonine 1.78 0.03
Tryptophan 0.64 0.52
Tyrosine 1.57 6.13
Valine 1.8 2.54
Arginine 3.39 9.96
Histidine 1.19 3.75
Methionine 0.57 2.96
Phenylalanine 2.2 3.47
Glycine 2 5.85
Protien 46-48% 50-55%
Fiber 6% 5-6%
Fat 0.2-1% 5-6%
Ash/Sand/Silica 1-2% 1-2%
Total Energy 3650K-Cal/KG 4100 K-Cal/KG
Calcium 0.25 0.55
Phosphorus 0.58 0.68
Pepsin Digestibility 84% 87%
Trypsin Inhibitor >2 mg/g <1 mg/g
Urea Activity <0.10% <
Aflatoxin Nil Nil
Salmonella Nil Nil
E-Coli Nil Nil